Listing ID: ABB19050

Quick Facts

Category: Food
Asking Price: $210,000
Cash Flow: $77,737
Revenues: $406,269
FF&E: $25,000
Inventory: $0
Real Estate: Leased
Employees: 6 PT
Home Based?: No

Business Description:

All-you-can-eat style restaurant that the owner works in daily as head chef and manager. Full-service restaurant that serves lunch/dinner Monday-Saturday seats 60. This is a great opportunity to own a fun restaurant.

Location:

Utah / Utah County

Training:

Seller will provide training during a reasonable transition period.

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